Tag: enjoying (page 1 of 2)

LATEST ENERGY UPDATE ARCHANGEL MICHAEL VIA ASARA MARCH 18 2018

http://www.teloschannel.com/
About ~Asara~ (Annette Sassou)
https://www.ashtarcommandcrew.net/profiles/blogs/the-latest-energy-update-from-aa-michael-1

THE LATEST ENERGY UPDATE ARCHANGEL MICHAEL VIA ASARA MARCH 18 2018

Archangel Michael:
“Greetings, Beloved Ones.

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An Encounter with Our Helpers

By Mercedes Kirkel   This past week I went on a hike with my good friend, Susan. We chose a trail by the San Francisco Bay that Susan used to frequent but hadn’t been on in a number of years. The weather was beautiful, the wildflowers bursting forth, birds gracing our path, and all seemed […]

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5 Ascension Insights Most People Aren’t Talking About: Insight #3

By Mercedes Kirkel INSIGHT #3: DON’T ASSUME YOUR PROCESS WILL LOOK LIKE ANYONE ELSE’S   Most, if not all, of the difficult symptoms people experience in the ascension process are signs of purification. As our energy system opens to stronger and higher frequencies, any blocks we have in our energy circuits are getting blasted with […]

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An Amazing Glimpse Into the Soul

By Mercedes Kirkel My mother is in the hospital and seems like she may be dying. Like many elderly people who seem to be approaching death, her process has been up and down, and none of us really know if this will be “it.”   The sense I have is that she’s hovering between the worlds. […]

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MAKE THIS VIRAL! FREE THE COLONIES!

FREE THE COLONIES! MAY 30TH, 2015 It is time to take action again! It is time to take the destiny of our world and the Solar System in our own hands! Therefore we will meet in groups large and small, as individuals and couples, on May 30th this year. ...

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6 Natural Solutions To Decontaminate Soil

Marco Torres, Prevent DiseaseWith a progressively educated population becoming more aware of the inherent dangers of the conventional food supply, urban farming has become hugely popular. However, more people are also becoming aware of contaminated soil and how heavy metals pose potential risks to their food crops. As backyard gardening continues to explode in popularity, we must ask how contaminated is our soil?Many municipalities in many countries are embracing urban agri [...]

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Scientists Unveiled the History of Human Alcohol Consumption




Excerpt from
rt.com 

Civilization has been enjoying a good tipple for much longer than we previously thought, according to a new study. In fact, it seems that our primate ancestors began getting tipsy 10 million years ago, by eating and metabolizing fermented fruit.

Until now, it was widely believed that man came into contact with alcohol around 9,000 years ago, when Chinese villagers combined fruit and honey to make an intoxicating brew.

But a new study in the Proceedings of the National Academy of Sciences claims that humankind has been boozing for much longer than believed. 

Research led by Professor Matthew Carrigan from Santa Fe College in Florida, examined the alcohol gene ADH4, “the first enzyme exposed to ethanol in the digestive tract that is capable of metabolizing ethanol,” in samples of almost 70 million years of primate evolution. Scientists were able to identify a single gene variant that enabled our kind to first break down ethanol in the digestive system – and it took place about 10 million years ago.

AFP Photo/Vincent Jannink
AFP Photo/Vincent Jannink
“The evolving catalytic properties of these resurrected enzymes show that our ape ancestors gained a digestive dehydrogenase enzyme capable of metabolizing ethanol near the time they began using the forest floor about 10 million years ago,” Professor Carrigan said, as quoted by the Mirror.
The study of the ADH4 family was reconstructed using genes from 28 different mammals, including 17 primates from public databases or DNA extracted from tissue samples.
The research found that hominins – early humans – were able to metabolise ethanol long before “human-directed fermentation.” The mutation coincided with the transition to a “terrestrial lifestyle,” when our ancestors were forced to come down from a tree and eat fermented fruits during times of food scarcity.
As fruit on ground contains higher concentrations of fermenting yeast and ethanol than fruits hanging on trees, “this transition may also be the first time our ancestors were exposed to - and adapted to - substantial amounts of dietary ethanol,” Professor Carrigan said. 

“The ADH4 enzyme in our more ancient and arboreal ancestors did not efficiently oxidize ethanol. This change suggests exposure to dietary sources of ethanol increased in hominids during the early stages of our adaptation to a terrestrial lifestyle,” he added.
This transition, Carrigan concludes, “implies the genomes of modern human, chimpanzee and gorilla began adapting...to dietary ethanol...that is remarkably similar in concentration and form...to the moderate ethanol consumption now recognised to be healthy for many humans.”

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Why Italian Design?

Why Italian Design?  For some reason the Italians have become world-renowned for their design aesthetics.  Maybe it started with the Renaissance, but maybe not. Over the years, I have traveled throughout Italy’s premier jewelry design capitals.  I’ve gained entry into the super-secure design ‘workshops’ where some of the world’s most expensive jewelry is made – […]

The post Why Italian Design? appeared first on .

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Galactic Federation of Light Landing Party Part 4 May-05-2013

Galactic/Earth Alliance — Landing Party Remembers 4 Suzanne Lie
http://suzanneliephd.blogspot.com/2013/05/galacticearth-alliance-landing-party.html

The Landing Party Remembers — Part 4

Morning on Earth
CONTACT PERSON SPEAKS:
I have not been feeling like myself

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Aghartha In The Hollow Earth!

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The Inner Earth & Realm of Aghartha

Aghartha In The Hollow Earth!

By Dr Joshua David Stone

The biggest cover-up of all time is the fact that there is a civilization of people living in the center of Earth, whose c...

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Wake up Call: The Collective | Feb 04, 2011

“THE COLLECTIVE” by SETH DENNON

No matter what happens in the outside world, peace will see you through it with a gladdened heart and a sureness of being. ~Hatonn

Hi Everyone,

Today The Collective came to me and asked for me to deliver this message to you. They see the forward moving that is taking place and they want to assure you that it is all in purpose. We will continue to hold our beautiful earth and all life on it in peace and Love as the continence evolves into our dream come true. Hold you Love surely in place for all of life in the Universe.

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No, I don’t want to get up!

Sunday morning, freakin' seven AM!  I should be in my bed, enjoying a long sleep in just because this is one of those days my boss doen't need me at work. But no: once I wake up with that unconfortable feeling in my chest, I know the drill: I can...

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Enjoying the Stilness

It used to bug me to no end, this Stilness: the fact that everything that needs to be done is done, and there is nothing left to do but wait, for whatever it is that you want to arrive. Waiting isn't going to do it, for that ceates an infinite loop holding off on whatever it is you want and know will arrive. But at the same time, nothing else seems more worthwhile anyway.

Beginning to get the feel for it, this Stilness of Being. Noticing how the urge to do is slowly subsiding into the relaxedness of this Sunday morning. Even Moorelife has taken on that savoir faire lately: it no longer urges me to put in the hours, because it feels content to just be whatever it is: not just about Dré anymore, but about the process of discovering More Life! A process that we are in together, willingly.

I could perform any of the domestic work that is lying around, and make this home more of a home for anyone to come home to, but at the same time it is my home, and I'm home already. I am not particularly bothered by the pile of laundry that needs folding, or the carpet that needs vacuuming. So those are kept until such a time that I am in the right mood, the mood of wanting to create order. But even then, it is done for the experience of it, rather than the end result.The end result is non-essential anyway: notice how, the moment you finish doing the dishes, and you reward yourself with a few scoops of yummy icecream, the new set of dirty bowl and spoon immediately starts off the need to do the dishes again? You could let this rule your life, but then where would the joy in all of it be?

No, I'm operating more from the stance: "And He Saw that it was Good". Actually, until just now, I never knew why that phrase was in the Bible. But I notice how I'm constantly looking for what's good, what feels good. And that my friends does definitely not mean that anything else is bad. There is no bad in my world, not because I don't allow it to exist, but because the Divine Essence behind everything is there, regardless of the atrocity it seems to be. And the weird thing is, the more I allow for the dark to just be, rather than resist it, the more I am privvy to insights on just how these mechanisms really operate, and what their true Nature is. 

We all see our own order in the World, and no particular order is anything less than another: after all, it is All Order, even the chaos. And any of it can lead us to new realizations, which then immediately get absorbed in the Akashic Records and retransmitted to Source. So yeah, I might do some domestic work today, who knows. But then again I might not. I will however be creating order, no doubt about that!

Love your Order,

Dré

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